Please use this identifier to cite or link to this item:
http://mzuir.inflibnet.ac.in:8080/jspui/handle/123456789/1894| Title: | Nutrient content and enzymatic activity of wild edible mushrooms in Mamit and Champhai districts, Mizoram |
| Authors: | Thachunglura, V.L. |
| Keywords: | Environmental Science |
| Issue Date: | 16-Jun-2026 |
| Publisher: | Mizoram University |
| URI: | http://mzuir.inflibnet.ac.in:8080/jspui/handle/123456789/1894 |
| Appears in Collections: | Department of Environmental Science |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| V.L. Thachunglura.pdf | 2.03 MB | Adobe PDF | View/Open |
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